Patent details
EP2384628
Title:
APPARATUS FOR PROCESSING DOUGH, PARTICULARLY OF THE BREAD BAKING TYPE
Basic Information
- Publication number:
- EP2384628
- PCT Application Number:
- Type:
- European Patent Granted for LU
- Legal Status:
- Lapsed
- Application number:
- EP111646527
- PCT Publication Number:
- First applicant's nationality:
- Translation Language:
- EPO Publication Language:
- English
- English Title of Invention:
- APPARATUS FOR PROCESSING DOUGH, PARTICULARLY OF THE BREAD BAKING TYPE
- French Title of Invention:
- DISPOSITIF POUR LE TRAITEMENT DE PÂTE, EN PARTICULIER DE PÂTE À PAIN
- German Title of Invention:
- VORRICHTUNG FÜR DIE VERARBEITUNG VON TEIG, INSBESONDERE VON TEIG ZUM BACKEN VON BROT
- SPC Number:
-
Dates
- Filing date:
- 03/05/2011
- Grant date:
- 27/08/2014
- EP Publication Date:
- 27/08/2014
- PCT Publication Date:
- Claims Translation Received Date:
- Translations Received Date (B1 EP Publication):
- Translations Received Date (B2 EP Publication):
- Translations Received Date (B3 EP Publication):
- Publication date:
- 09/11/2011
- EP B1 Publication Date:
- 27/08/2014
- EP B2 Publication Date:
- EP B3 Publication Date:
- Lapsed date:
- 03/05/2015
- Expiration date:
- 03/05/2031
- Renunciation date:
- Revocation date:
- Annulment date:
Owner
- From:
- 03/05/2011
-
-
- Name:
- Turri F.LLI S.R.L.
- Address:
- Via Alcide De Gasperi, 1428, 45023 Costa Di Rovigo (RO), Italy (IT)
Inventor
- Name:
- Saggioro Andrea
- Address:
- Italy (IT)
Priority
- Priority Number:
- PD20100143
- Priority Date:
- 05/05/2010
- Priority Country:
- Italy (IT)
Classification
- Main IPC Class:
-
A21C 3/02;
Annual Fees
- Annual Fee Due Date:
-
- Annual Fee Number:
-
- Expected Payer:
-
- Last Annual Fee Payment Date:
-
- Last Annual Fee Paid Number:
-
- Payer:
-
Filing date |
Document type |
Number of pages |