Patent details

Basic Information

Publication number:

EP3665611

PCT Application Number:

EP2018066934

Type:

European Patent Granted for LU

Legal Status:

Lapsed

Application number:

EP187318746

PCT Publication Number:

WO2019029894

First applicant's nationality:

Translation Language:

EPO Publication Language:

English

English Title of Invention:

BAR CODE AND CONTAINER OF SYSTEM FOR PREPARING A BEVERAGE OR FOODSTUFF

French Title of Invention:

CODE A BARRES ET CONTENANT DE SYSTÈME DE PRÉPARATION D'UNE BOISSON OU D'UN ALIMENT

German Title of Invention:

STRICHCODE UND BEHÄLTER EINES SYSTEMS ZUR ZUBEREITUNG EINES GETRÄNKS ODER LEBENSMITTELS

SPC Number:

Dates

Filing date:

25/06/2018

Grant date:

06/03/2024

EP Publication Date:

17/06/2020

PCT Publication Date:

14/02/2019

Claims Translation Received Date:

Translations Received Date (B1 EP Publication):

Translations Received Date (B2 EP Publication):

Translations Received Date (B3 EP Publication):

Publication date:

06/03/2024

EP B1 Publication Date:

06/03/2024

EP B2 Publication Date:

EP B3 Publication Date:

Lapsed date:

25/06/2024

Expiration date:

25/06/2038

Renunciation date:

Revocation date:

Annulment date:

Owner

From:

28/02/2024

 

 

Name:

Société des Produits Nestlé S.A.

Address:

Entre-deux-Villes, 1800 Vevey, Switzerland (CH)

Inventor

1

Name:

JARISCH, Christian

Address:

Switzerland (CH)

2

Name:

TALON, Christian

Address:

Switzerland (CH)

3

Name:

NOTH, André

Address:

Switzerland (CH)

Priority

Priority Number:

17185291

Priority Date:

08/08/2017

Priority Country:

European Patent Office (EPO) (EP)

Classification

IPC classification:

G06K 7/10; G06K 7/14; G06K 19/06; A47J 31/44; B65D 85/804;

Publication

European Patent Bulletin

Issue number:

202410

Publication date:

06/03/2024

Description:

Grant (B1)

Annual Fees

Annual Fee Due Date:

Annual Fee Number:

Expected Payer:

Last Annual Fee Payment Date:

Last Annual Fee Paid Number:

Payer:

Filing date	Document type	Number of pages